Start before hunger
Start before hunger and thirst. Use tolerated foods and drinks on a simple schedule that still works when pace, weather, or the group gets distracting.
Practice the range Hank suggested
In the five-city tour example, Hank™ suggested 30–60 g carbohydrate per hour plus regular fluids. Needs vary, so treat that as a practice range, not a universal prescription.
Do not wait until event day to learn whether your stomach, bottles, packaging, and timing work together.
Build an operational routine
- Choose an hourly target and break it into repeatable eating points.
- Know where food is and whether you can open it safely.
- Plan fluids separately when needed.
- Test the plan on rides long enough to expose mistakes.
- Adjust for heat, pace, and available stops.
Review the ride, not only the watts
After long rides, review energy, stomach comfort, concentration, late pacing, and recovery. Those outcomes tell you whether fueling worked.
Use the current day, not a generic plan
RiseMove turns today’s context into Move, Build, Train, Recover, or Restore. Hank™ explains the call and helps you adapt it.